Rabbit Sausage with White Wine & Herbs

Rabbit Sausage with White Wine

Our rabbit sausages are a culinary delight, seasoned with a perfect blend of oregano and fennel, and infused with just the right amount of white wine to create a savory flavor. The aromatic herbs enhance the fragrance, while the white wine tenderizes the rabbit, making each bite irresistibly delicious.

Recipe Ideas:

• Creamy Mashed Potatoes: Pair the sausage with a side of creamy mashed potatoes for a comforting and flavorful meal.
• Grilled Vegetables: Serve the sausage with grilled vegetables, like asparagus, zucchini, or bell peppers, for a lighter meal.

Cooking Tips:

• Grill or pan-fry the sausage for a delicious meal.

Specifications:

• Content: 4 Links in a 12oz. Package
• Shipping: Ships Frozen for freshness and convenience.
• Cooking: Un-Cooked / Raw

Ingredients: PORK, RABBIT, CHICKEN MEAT, BACON (cured with: WATER, SALT, AND LESS THAN 2% OF THE FOLLOWING: BROWN SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), POTATOES, WATER, WHITE WINE (CONTAINS SULFITING AGENTS) , SALT, SPICES, SPICE EXTRACTS, SUGAR, GARLIC, ONION, FLAVORINGS (NATURAL FLAVORS, ARTIFICIAL FLAVORS), DEXTROSE, STUFFED IN A NATURAL PORK CASING.

Contains: SULFITING AGENTS

Whether enjoyed on its own or as part of a larger meal, these rabbit sausages promise a dining experience that is both memorable and mouthwatering.