Siberian Osetra Caviar Selection

Some of the finest caviar in the world today is produced by the Iran Darya Farm in Venice, Italy. Sasanian Venezia is our leading farmed Italian Caviar. Under the discretion of the Persian Salt Masters and Processors, Siberian Osetra is the prized product of Italian aquaculture. It is noteworthy for its complex and robust character with a hint of sweetness, large-sized dark pearls that are rich, yet incredibly smooth and creamy.

Area of Origin: Italy

Ingredients : Fish Roe & Malossol(Salt)

What you get:

Available in 1 oz or 2 oz glass jars to preserve freshness.